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Sourdough Starter Class In-Person

There’s nothing sour about learning a new skill! Learn how to make your own sourdough bread with our expert Becki Melvie in this informative and fun class. Participants will take home their very own sourdough starter that is over 40 years old from the Ballymaloe Cookery School, a tasty treat, and handy resources. For ages 14 and up. Registration required, limit 20. This program was made possible with Arts & Cultural Heritage Funds from Minnesota's Clean Water, Land, and Legacy Amendment.

Date:
Thursday, September 19, 2024
Time:
6:30pm - 8:00pm
Time Zone:
Central Time - US & Canada (change)
Location:
Royalton Public Library
Audience:
  Adults     Teens  
Categories:
  Class/Workshop     Presentation  
Registration has closed.

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